On Sunday, 9/28, we ate a quick breakfast and got ready to go exploring. We weren't sure where to go first, but the caretaker, a very nice man who spoke a tiny bit of English, offered to drive us to the bus terminal. We were hoping to find some tourist information, but there wasn't anything in the terminal. (We later found out that there was a small information center just outside the terminal that we had somehow missed.) I had read that the Gyeongju buses accepted the T-money transportation cards used in Seoul, so we went to a nearby convenience store and got two T-money cards for my parents. I also picked up a new iPhone charging cable while I was there, though since I wouldn't be able to use it until we got back, I had to conserve my remaining battery carefully.
We finally decided that Bulguksa Temple seemed to be the big tourist draw, so we figured out which bus to take and hopped on. The trip took about 30 minutes and dropped us off at the bottom of the hill that lead up to the temple. We made our way up the hill slowly (my dad has bad knees), passing many roadside souvenir stands, and paid a small admission fee (4,000 won each) to enter.
Referring to the picture above, we started at the bottom right corner, walked to the temple complex in the upper left, and eventually made our way out through the gate at the bottom left. The temple was very large and well-maintained, and enjoyable to explore. It did have some steep stairs at a few points, which were hard on Mom and Dad. Some highlights of the temple:
It was around 1 pm by the time we got back to the main road, so we decided to stop for lunch. I scouted out a restaurant while my parents rested, and was called to by a restaurant owner who promised an English menu. I checked it out and seemed promising (and I respected her go-getter attitude), so I brought my parents over and we had a good lunch. We ordered too much food, however - three main dishes and a green onion pancake to share - and at this point my mom and dad started to feel overwhelmed by the amount of food served at Korean restaurants. The food we ordered, rice for three, all the side dishes...the table was loaded with food, and from an American perspective it felt bad to leave so much behind.
After lunch, we worked out a plan to go to Seokguram Grotto, the site of a famous man-made Buddhist cave shrine. The grotto is on the mountain overlooking Bulguksa, so we took a bus that goes between Bulguksa and Seokguram, which took about 30 minutes. We paid another admission fee (4,000 won again) and then discovered that the grotto was not at the parking lot, but rather at the end of a long, winding trail. Considering the steep drops down the mountain, we were surprised that the trail didn't have any railings, but the path was nice and wide so it didn't feel dangerous.
We had a few disappointments when we arrived, however. The grotto was at the top of a steep flight of stairs, and after all the day's walking my parents were in no shape to climb them. They rested at the bottom while I went up, requesting pictures. Unfortunately, due to the delicate nature of the site, no pictures were allowed. It was very impressive, I have to say, and they got to see pictures and a video about it later. When I came back down we walked back to the parking lot and caught the bus down a few minutes later (lucky for us, seeing as how the bus comes once an hour). We then took a bus back to the bus terminal and spent a little while searching for a supermarket so that we could get stuff for dinner and breakfast. We had to ask someone at a nearby hotel, but we finally found one.
By that time we were too tired to want to figure out which bus would get us back to the hanok (and besides, we would have to walk up the hill), so we took a taxi. (As it turned out, a taxi to the hanok was only around 4,000 won, while a bus would have been 1,500 each, so taxis were cheaper and more convenient.) None of the taxis we took in Gyeongju had any idea where the hanok was, even after showing them the address in Korean, and this driver really made a mess of things. He followed a sign that lead him to a pair of streets too narrow for him to drive on. Instead of turning around and finding another way, he told us to get out and walk the rest of the way. We weren't very far away then, but we had groceries and were tired, so it was tough.
My phone ran out of batteries on the walk up, so the first thing I did was get out my new cable and plug it in. To my immense frustration, the cable didn't work at all and refused to charge. We'd found an English tourist map of the city at Bulguksa, so we had some information to go on, but we had to manage the whole next day without internet access, Google maps or translation apps. In other words, like traveling before smartphones!
Thursday, October 9, 2014
Wednesday, October 8, 2014
Mom and Dad in Korea (9/26 - 9/27)
My mom and dad are safely back home after a long (9/26 - 10/8) visit to Korea, and I have a four-day weekend, so I finally have the time and energy to write about everything that happened. It was a wonderful, if exhausting, trip, and I miss them terribly already. Anyway, on with the story!
Friday, 9/26 and Saturday, 9/27
Mom and Dad flew into Incheon International Airport from San Francisco, a 12-hour flight. They then took a free shuttle to Hotel Sky in Incheon, the hotel I stayed at for my first weekend in Korea with Baron's English Academy. I had to teach that night until 10 pm, so I couldn't meet them that night. I got up as early as I could on Saturday and met them at the hotel around 10 am. I then showed them around the area I used to live in (Yeongjongdo, the island where the airport is located) and dropped by Baron's English Academy to see how things were there. Surprisingly (or maybe not, given her normal workload), we ran into Julie Dugger, my previous boss. We had a good talk for a little while, and she had a few recommendations for us: 1) to catch the KTX to Gyeongju (our next stop) from the airport instead of Seoul Station, 2) try to fit in a day trip to some mountains near Gyeongju that are famous for their fall foliage, and 3) to take the slow train back to Seoul to get a better view of the countryside. Thanking her for her help, we let her get back to work and checked out of the hotel.
At the airport, we were unfortunately told that the only KTX train for Gyeongju wasn't leaving until almost 5 pm. We wound up buying tickets for a 2:30 pm train leaving from Seoul Station, and so went there as we had originally planned. Since we were hungry and we had time before the train left, we grabbed lunch at a Korean restaurant in the station. Mom and Dad got their first taste of local Korean food: bibimbap for Mom and bulgogi for Dad. The KTX only took about two hours to get down to Shingyeongju Station, and from there we took a taxi to our hanok, Dobongseodang.
It was a really nice house to stay in, with two bedrooms and a living room in the center. The complex also had three other houses (though the north house wasn't available for renting) and a separate restroom and shower building. I highly recommend it for anyone traveling to Gyeongju, and you can get more information at http://www.gjgotaek.kr/english/e_main.html if you're curious.
The main drawback of the place was that it was pretty isolated, more than we'd expected. It was about 540 meters up a hill from the nearest two-lane road, which was where we could find buses and taxis. The neighborhood was very nice, with several large gardens and fields and lots of old-fashioned houses, but there wasn't much in the way of food or supplies, and we hadn't really brought anything with us. The first night I wandered down to the main road trying to find something I could back for dinner, but the two restaurants I found that were open wouldn't let me take anything out. I found a convenience store with some stuff that would work for breakfast, so I walked back to the hanok to report.
My parents were too tired and not hungry enough to walk down to a restaurant, so I went back by myself. It was about 7 pm then, and both of the restaurants and a cafe I'd looked at were all closed. I took a chance and crossed the road to check out a lit sign, which luckily was an open crab restaurant. The menu was all in Korean with no pictures, so I painstakingly translated everything and settled on some "seasoned crab". I got a surprise when it arrived because it was raw crab legs covered in gochujang, a spicy fermented pepper paste. I tried to eat it with my chopsticks and the scissors they provided, but a waitress who spoke a little English said that I should just pick it up and "nom nom nom" (her words). She got me a big plastic glove and I dug in. The raw crab was actually very tasty, though it was a lot of work (as crab usually is) and very messy. They also gave me about ten different kinds of banchan (side dishes), so I got plenty to eat even though I didn't get much out of the crab.
After dinner I bought some breakfast stuff at the convenience store and walked back up to the hanok. My parents were already asleep, and I got a nasty surprise: I thought I'd pack my iPhone charging cable, but I'd accidentally packed two Kindle charging cables instead. My phone's battery was down to 40% already, but there was nothing I could do about it that night. I read for a couple hours after that before going to bed to get ready for sightseeing the next day.
Friday, 9/26 and Saturday, 9/27
Mom and Dad flew into Incheon International Airport from San Francisco, a 12-hour flight. They then took a free shuttle to Hotel Sky in Incheon, the hotel I stayed at for my first weekend in Korea with Baron's English Academy. I had to teach that night until 10 pm, so I couldn't meet them that night. I got up as early as I could on Saturday and met them at the hotel around 10 am. I then showed them around the area I used to live in (Yeongjongdo, the island where the airport is located) and dropped by Baron's English Academy to see how things were there. Surprisingly (or maybe not, given her normal workload), we ran into Julie Dugger, my previous boss. We had a good talk for a little while, and she had a few recommendations for us: 1) to catch the KTX to Gyeongju (our next stop) from the airport instead of Seoul Station, 2) try to fit in a day trip to some mountains near Gyeongju that are famous for their fall foliage, and 3) to take the slow train back to Seoul to get a better view of the countryside. Thanking her for her help, we let her get back to work and checked out of the hotel.
At the airport, we were unfortunately told that the only KTX train for Gyeongju wasn't leaving until almost 5 pm. We wound up buying tickets for a 2:30 pm train leaving from Seoul Station, and so went there as we had originally planned. Since we were hungry and we had time before the train left, we grabbed lunch at a Korean restaurant in the station. Mom and Dad got their first taste of local Korean food: bibimbap for Mom and bulgogi for Dad. The KTX only took about two hours to get down to Shingyeongju Station, and from there we took a taxi to our hanok, Dobongseodang.
It was a really nice house to stay in, with two bedrooms and a living room in the center. The complex also had three other houses (though the north house wasn't available for renting) and a separate restroom and shower building. I highly recommend it for anyone traveling to Gyeongju, and you can get more information at http://www.gjgotaek.kr/english/e_main.html if you're curious.
The main drawback of the place was that it was pretty isolated, more than we'd expected. It was about 540 meters up a hill from the nearest two-lane road, which was where we could find buses and taxis. The neighborhood was very nice, with several large gardens and fields and lots of old-fashioned houses, but there wasn't much in the way of food or supplies, and we hadn't really brought anything with us. The first night I wandered down to the main road trying to find something I could back for dinner, but the two restaurants I found that were open wouldn't let me take anything out. I found a convenience store with some stuff that would work for breakfast, so I walked back to the hanok to report.
My parents were too tired and not hungry enough to walk down to a restaurant, so I went back by myself. It was about 7 pm then, and both of the restaurants and a cafe I'd looked at were all closed. I took a chance and crossed the road to check out a lit sign, which luckily was an open crab restaurant. The menu was all in Korean with no pictures, so I painstakingly translated everything and settled on some "seasoned crab". I got a surprise when it arrived because it was raw crab legs covered in gochujang, a spicy fermented pepper paste. I tried to eat it with my chopsticks and the scissors they provided, but a waitress who spoke a little English said that I should just pick it up and "nom nom nom" (her words). She got me a big plastic glove and I dug in. The raw crab was actually very tasty, though it was a lot of work (as crab usually is) and very messy. They also gave me about ten different kinds of banchan (side dishes), so I got plenty to eat even though I didn't get much out of the crab.
After dinner I bought some breakfast stuff at the convenience store and walked back up to the hanok. My parents were already asleep, and I got a nasty surprise: I thought I'd pack my iPhone charging cable, but I'd accidentally packed two Kindle charging cables instead. My phone's battery was down to 40% already, but there was nothing I could do about it that night. I read for a couple hours after that before going to bed to get ready for sightseeing the next day.
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